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Rich and robust, with notes of roasted grain, stone fruit, toasted pecan, milk chocolate, and a bold, dry finish.
After Westward American Single Malt whiskey is fully matured, it is then finished to taste in American Oak Stout Seasoned casks for approximately one year. Each cask has held stout beer from a variety of breweries throughout Oregon; including Bent Shovel Brewing, Breakside Brewing, Culmination Brewing, Ex Novo Brewing Co., Fort George Brewery, Migration Brewing, and Sky High Brewing, among others.
Cask finishing imparts a roasted chocolate note that flawlessly accentuates the signature toast characteristics of Westward American Single Malt.