10 months in new and older oak for MLF and maturation. Nose:
Lifted perfumed nose of a characteristic Coonawarra blackcurrant and mulberry fruit aroma’s, followed up by a lingering dark spicy chocolately liquorice oak character.
Palate: Flavoursome blackcurrant, blackberry fruit are upfront with hints of brown spices like nutmeg enhances the oak flavours finishing off the palate. The supple varietal tannins give structured framework and weight to the wine which finishes with dark cacao oak, silky tannins and an elegant finish.
All metropolitan areas: 1-3 business days
All country areas: 3-6 business days (may take longer)
WA, SA, NT and TAS: 3-10 business days (may take longer)
Express: priority packing and pickup. Delivery usually 1 business days to all metro areas. Excludes weekends.